Farmer’s Market

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September 22, 2016
Roasted Poblano Strata

Roasted Poblano Strata – Eggstravaganza Part 2

Now that you have eggstracted all the info needed to pick the best possible, freshest, and ethically, pasture-farmed eggs for your roasted poblano strata, it’s time […]
September 15, 2016
Eggsactly: Many sizes and colors

Ethical Farming: Behind the Scenes at Wise Family Farm Eggstravaganza Part 1

How many times have you reached for that egg caddy in the fridge and not thought a whip about where those eggs came from or how […]
September 6, 2016
Greek Salad with Quinoa

My Big Fat Greek Salad

I created this salad earlier this summer – in part because it is so tasty (of course), and in part because it is a starch that […]
August 30, 2016
Perfect Peaches Ready for a Summer Fruit Pie

Summer Fruit Pot Pie: New Duds for an Old Fruit Pie Friend

I can see the problem you are having.  A giant mound of peach perfection and you are so tired of fruit pie and cobbler (Okay, we […]
August 27, 2016
Rustic Bread Salad

Rustic Tuscan Panzanella Bread Salad: Best-Ever Bread Salad with Peak of the Season Tomatoes

This time of year when the tomatoes are hanging ripe and juicy, heavy on the vine I am often reminded of two lively ladies from London […]
August 13, 2016
Summer Squash Salad

Salad Days of Summer: Farm Fresh Summer Squash & Arugula Salad

How is it exactly that “Salad Days” has gone from meaning green and naïve (Shakespeare’s Antony and Cleopatra) to the more current American connotation of being […]