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- Recipes backup 2022.07.22 – just example backup
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Posts
Appetizers & Bar Bites
- Asian Marinated Beef with Peanut Dipping Sauce
- Farm Fresh Garlic Scapes – Behind the Scenes @ Maple Achers
- Fig Prosciutto Pizza with Blue Cheese & Arugula
- Going Crackers: Best-Ever Cheese Crisp
- Indian Spiced Potatoes Fit for a Diwali Feast
- Island Ceviche with Tropical Fruit
- Julia Child, New York’s Bravest and Shishito Peppers: Live from New York
- Old World Meat Pie Spiced with Horseradish & Dill
- Open Wide!! Incoming!! Prosciutto Pesto Puffs
- Pot Lucky: Food on a Stick Edition
- Roasted Vegetable Napoleon
- Setting Sail with Pickled Shrimp: Getting Pot-Lucky, Nautical Edition
- Spring has Sprung: Edamame and Chickpea Fritters
- Sriracha & Chipotle Spicy Grilled Shrimp
- Summer Entertaining – Graduation, Father’s Day, & Grilling!
- There’s a New Cheese Lady in Town!
- Warm Thai Peanuts
Breakfast & Brunch
Client Case Studies
Client Recipes
- Asian Marinated Beef with Peanut Dipping Sauce
- Fresh Chilean Blueberry Facial Mask
- Fresh Grape and Plum Stuffed Sweet Potato
- Gobble Gobble: Pumpkin Ginger Cheesecake
- Island Ceviche with Tropical Fruit
- Kicked Up Kick Off Chili
- Plum Glazed Shrimp with Pineapple Salsa
- Roasted Fresh Chilean Blueberry Mulligatawny Soup
- Roasted Fresh Chilean Blueberry-Stone Fruit Crumble
- Roasted Vegetable Napoleon
- Rockin’ Moroccan Pita Pocket
- Warm Thai Peanuts
Culinary Gifts
- 2019 Foodie Gift Guide Perfection
- Best Gifts are Homemade: English Toffee aka Grandmother’s Butterscotch
- Cooks’ Gift Guide: How to Pick a Perfect Present
- Fresh Chilean Blueberry Facial Mask
- Going Crackers: Best-Ever Cheese Crisp
- Homemade Kahlúa: Easy “How To” Holiday Gift
- Spice Up Your Holidays: Give the Gift of Homemade Salt & Pepper Blends
- Warm Thai Peanuts
- Zesty Spice Rub + Tomahawk Steaks
Desserts & Sweets
- A Chia Pudding That Won’t Scare You – Pumpkin Chia Pudding
- Apple Crisp…Bourbon-Spiked…a Thanksgiving Feast Grand Finale
- Best Gifts are Homemade: English Toffee aka Grandmother’s Butterscotch
- Cherry Cherry Cherry Pie & How to Trick Out Store Crust
- Giving Thanks and Giving Back: Cupcakes for a Cause
- Gobble Gobble: Pumpkin Ginger Cheesecake
- Grown-Up (Boozy) Pumpkin Cheesecake
- Roasted Fresh Chilean Blueberry-Stone Fruit Crumble
- Summer Entertaining – Graduation, Father’s Day, & Grilling!
- Summer Fruit Pot Pie: New Duds for an Old Fruit Pie Friend
Dinners & Mains
- Asian Marinated Pork Tenderloin & Ginger Plum Salsa
- Chipotle Fig Glazed Chicken & Fajita Fiesta – Olé!
- Cobb Salad with a Spin: Southwestern Grilled Shrimp Cobb Salad
- Culinary Memories – Tastes Like Home
- Feeling Pot Lucky: Build Your Own Burger
- Fiddlehead Fern, Ramps & Wild Mushroom Risotto
- Fig Prosciutto Pizza with Blue Cheese & Arugula
- Hungry for More? Turkey Tetrazzini – The Let’s-Keep-This-Party-Rolling Leftover Fave
- I Never Saw Such Sausage: Sausage Making 101
- Mac & Cheese 101 (+ How to Jack Your Mac & Kick It Southern Style)
- Mujadara: Good Enough to Give Up Your Birthright?
- My Big Fat Greek Meatloaf: Getting Pot Lucky, Meatloaf Edition
- Oh Sweet Pea, Won’t You Dance With Me….
- Old World Meat Pie Spiced with Horseradish & Dill
- Plum Glazed Shrimp with Pineapple Salsa
- Posole Verde for the Super Bowl Win!
- Savoring Spring: Five-Minute Arugula & Scape Pesto
- Shiitake Kale Lasagna Loaded with Love
- Skillet-Burst Tomato & Corn Pasta
- Sriracha & Chipotle Spicy Grilled Shrimp
- Sugar Steak
- Summer Entertaining – Graduation, Father’s Day, & Grilling!
- Thanksgiving Essentials: Roast Turkey Perfection and Gimme-More Gravy
- Turmeric: It Cures What Ails You and Makes a Mean Curry
- Winter Winds into Spring: Shrimp & White Beans + Minty Pesto
- Wonder Woman/Superman Superfood Salad
- Zesty Spice Rub + Tomahawk Steaks
Dressings & Sauces
- Asian Marinated Beef with Peanut Dipping Sauce
- Cobb Salad with a Spin: Southwestern Grilled Shrimp Cobb Salad
- Deconstructed Grilled Caesar Salad
- Easy Lime & Ginger Rhubarb Chutney
- Farm Stand Roasted Potato Salad
- Firecracker Cole Slaw – a Side with More than a Little Sass
- Harvest Grains Salad with Oven-Dried Tomatoes
- Hungry for More? Turkey Tetrazzini – The Let’s-Keep-This-Party-Rolling Leftover Fave
- My Big Fat Greek Salad
- Oh Sweet Pea, Won’t You Dance With Me….
- Passion & Purpose: Laughing Tree Bakery
- Pot Lucky: All American BBQ Edition
- Pot Lucky: Salad Palooza Edition
- Roasted Vegetable Napoleon
- Rustic Tuscan Panzanella Bread Salad: Best-Ever Bread Salad with Peak of the Season Tomatoes
- Salad Days of Summer: Farm Fresh Summer Squash & Arugula Salad
- Salsa Verde – The Very Versatile Green Machine Sauce
- Savoring Spring: Five-Minute Arugula & Scape Pesto
- So Long. Farewell. Auf Wiedersehen. Goodbye.
- Spiced Cranberry Ginger Kumquat Chutney
- Spring has Sprung: Edamame and Chickpea Fritters
- Summer Grilling: South of the Border Texmati Rice & Grilled Veggie Salad Bowl
- Thanksgiving Essentials: Roast Turkey Perfection and Gimme-More Gravy
- Thanksgiving Harvest Salad & Menu Must Haves
- Tuscan Kale Salad with Creamy Avocado Dressing
- Winter Winds into Spring: Shrimp & White Beans + Minty Pesto
- Wonder Woman/Superman Superfood Salad
Drinks
Featured
Gifts
- 2019 Foodie Gift Guide Perfection
- Best Gifts are Homemade: English Toffee aka Grandmother’s Butterscotch
- Cooks’ Gift Guide: How to Pick a Perfect Present
- Fresh Chilean Blueberry Facial Mask
- Going Crackers: Best-Ever Cheese Crisp
- Homemade Kahlúa: Easy “How To” Holiday Gift
- Spice Up Your Holidays: Give the Gift of Homemade Salt & Pepper Blends
- Warm Thai Peanuts
- Zesty Spice Rub + Tomahawk Steaks
Giving back
- #RealSchoolFood
- 2019 Foodie Gift Guide Perfection
- Are You Hungry For More?
- Cooks’ Gift Guide: How to Pick a Perfect Present
- Food (waste) for Thought
- Food Waste – an update
- Giving Thanks and Giving Back: Cupcakes for a Cause
- Going Home: Indiana Turns 200
- Hunger: Breaking (and Sharing) Bread
- Spiced Cranberry Ginger Kumquat Chutney
- The Ration Challenge: Change Starts Here!
Holidays
- 2019 Foodie Gift Guide Perfection
- A Chia Pudding That Won’t Scare You – Pumpkin Chia Pudding
- Apple Crisp…Bourbon-Spiked…a Thanksgiving Feast Grand Finale
- Best Gifts are Homemade: English Toffee aka Grandmother’s Butterscotch
- Cooks’ Gift Guide: How to Pick a Perfect Present
- Creamy Leek and Rainbow Chard Gratin: A Thanksgiving Must-Have
- Culinary Memories – Tastes Like Home
- Food P(ornaments) or Ornapalooza Katy Keck-Style
- Gingerbread Houses for Your Christmas Morn!
- Giving Thanks and Giving Back: Cupcakes for a Cause
- Homemade Kahlúa: Easy “How To” Holiday Gift
- Hot Brown and Jelly Beans: Doing Easter New York style
- Hungry for More? Turkey Tetrazzini – The Let’s-Keep-This-Party-Rolling Leftover Fave
- I Need a Bigger Tree! Food Ornament Retrospective!!
- Indian Spiced Potatoes Fit for a Diwali Feast
- Potato Ricer: A Thanksgiving Must-Have
- Prosecco Cocktail to the Rescue: Santa’s Sparkler!
- Seasonings’ Greetings!
- Spice Up Your Holidays: Give the Gift of Homemade Salt & Pepper Blends
- Spiced Cranberry Ginger Kumquat Chutney
- Summer Entertaining – Graduation, Father’s Day, & Grilling!
- Thanksgiving Essentials: Roast Turkey Perfection and Gimme-More Gravy
- Thanksgiving Harvest Salad & Menu Must Haves
- Top 25 Food Ornaments & a Very Merry Christmas!
Marinades
- Asian Marinated Beef with Peanut Dipping Sauce
- Asian Marinated Pork Tenderloin & Ginger Plum Salsa
- Chipotle Fig Glazed Chicken & Fajita Fiesta – Olé!
- Plum Glazed Shrimp with Pineapple Salsa
- Pot Lucky: All American BBQ Edition
- Salsa Verde – The Very Versatile Green Machine Sauce
- Sriracha & Chipotle Spicy Grilled Shrimp
- Sugar Steak
Master Class
Passionate Producers
- Ethical Farming: Behind the Scenes at Wise Family Farm Eggstravaganza Part 1
- Farm Fresh Garlic Scapes – Behind the Scenes @ Maple Achers
- Giving Thanks and Giving Back: Cupcakes for a Cause
- Passion & Purpose: Laughing Tree Bakery
- Roasted Poblano Strata – Eggstravaganza Part 2
- Spiced Cranberry Ginger Kumquat Chutney
- Thanksgiving Essentials: Roast Turkey Perfection and Gimme-More Gravy
- There’s a New Cheese Lady in Town!
Pasta
Pot Lucky
- Chipotle Fig Glazed Chicken & Fajita Fiesta – Olé!
- Feeling Pot Lucky: Build Your Own Burger
- How to Get Pot Luck-y: Hosting a Soup Swap
- I Never Saw Such Sausage: Sausage Making 101
- My Big Fat Greek Meatloaf: Getting Pot Lucky, Meatloaf Edition
- Pizza Party – Getting Pot Luck-y Part III
- Pot Lucky: All American BBQ Edition
- Pot Lucky: Food on a Stick Edition
- Pot Lucky: Salad Palooza Edition
- Setting Sail with Pickled Shrimp: Getting Pot-Lucky, Nautical Edition
- Thanksgiving Essentials: Roast Turkey Perfection and Gimme-More Gravy
- Zesty Spice Rub + Tomahawk Steaks
Recipes
- 2019 Foodie Gift Guide Perfection
- A Chia Pudding That Won’t Scare You – Pumpkin Chia Pudding
- Apple Crisp…Bourbon-Spiked…a Thanksgiving Feast Grand Finale
- Asian Marinated Beef with Peanut Dipping Sauce
- Asian Marinated Pork Tenderloin & Ginger Plum Salsa
- Best Gifts are Homemade: English Toffee aka Grandmother’s Butterscotch
- Celery Root: Fall’s Best Kept Secret
- Cherry Cherry Cherry Pie & How to Trick Out Store Crust
- Chipotle Fig Glazed Chicken & Fajita Fiesta – Olé!
- Cobb Salad with a Spin: Southwestern Grilled Shrimp Cobb Salad
- Cooks’ Gift Guide: How to Pick a Perfect Present
- Creamy Leek and Rainbow Chard Gratin: A Thanksgiving Must-Have
- Culinary Memories – Tastes Like Home
- Deconstructed Grilled Caesar Salad
- Easy Lime & Ginger Rhubarb Chutney
- Everything but the Farmer Farmers’ Market Corn Salad
- Farm Fresh Garlic Scapes – Behind the Scenes @ Maple Achers
- Farm Stand Roasted Potato Salad
- Feeling Pot Lucky: Build Your Own Burger
- Fiddlehead Fern, Ramps & Wild Mushroom Risotto
- Fig Prosciutto Pizza with Blue Cheese & Arugula
- Firecracker Cole Slaw – a Side with More than a Little Sass
- Fresh Chilean Blueberry Facial Mask
- Fresh Grape and Plum Stuffed Sweet Potato
- Gobble Gobble: Pumpkin Ginger Cheesecake
- Going Crackers: Best-Ever Cheese Crisp
- Grown-Up (Boozy) Pumpkin Cheesecake
- Harvest Grains Salad with Oven-Dried Tomatoes
- Hearty, Healthy Vegetable Soup
- Hey Summer, Say Hello to Fall
- Homemade Kahlúa: Easy “How To” Holiday Gift
- Hot Brown and Jelly Beans: Doing Easter New York style
- How to Get Pot Luck-y: Hosting a Soup Swap
- Hungry for More? Turkey Tetrazzini – The Let’s-Keep-This-Party-Rolling Leftover Fave
- I Never Saw Such Sausage: Sausage Making 101
- Indian Spiced Potatoes Fit for a Diwali Feast
- Island Ceviche with Tropical Fruit
- Julia Child, New York’s Bravest and Shishito Peppers: Live from New York
- Kicked Up Kick Off Chili
- Mac & Cheese 101 (+ How to Jack Your Mac & Kick It Southern Style)
- Mujadara: Good Enough to Give Up Your Birthright?
- My Big Fat Greek Meatloaf: Getting Pot Lucky, Meatloaf Edition
- My Big Fat Greek Salad
- No-Recipe Charred Asparagus with Aged Balsamic & Manchego
- Oh Sweet Pea, Won’t You Dance With Me….
- Old World Meat Pie Spiced with Horseradish & Dill
- One-Pot Butternut Squash Chili – It’s Vegetarian, Y’all!!
- Open Wide!! Incoming!! Prosciutto Pesto Puffs
- Passion & Purpose: Laughing Tree Bakery
- Pizza Party – Getting Pot Luck-y Part III
- Plum Glazed Shrimp with Pineapple Salsa
- Posole Verde for the Super Bowl Win!
- Pot Lucky: All American BBQ Edition
- Pot Lucky: Food on a Stick Edition
- Pot Lucky: Salad Palooza Edition
- Potato Ricer: A Thanksgiving Must-Have
- Prosecco Cocktail to the Rescue: Santa’s Sparkler!
- Roasted Barbie Doll Heads
- Roasted Fresh Chilean Blueberry Mulligatawny Soup
- Roasted Fresh Chilean Blueberry-Stone Fruit Crumble
- Roasted Poblano Strata – Eggstravaganza Part 2
- Roasted Vegetable Napoleon
- Rockin’ Moroccan Pita Pocket
- Rustic Tuscan Panzanella Bread Salad: Best-Ever Bread Salad with Peak of the Season Tomatoes
- Salad Days of Summer: Farm Fresh Summer Squash & Arugula Salad
- Salsa Verde – The Very Versatile Green Machine Sauce
- Savoring Spring: Five-Minute Arugula & Scape Pesto
- Setting Sail with Pickled Shrimp: Getting Pot-Lucky, Nautical Edition
- Shiitake Kale Lasagna Loaded with Love
- Skillet-Burst Tomato & Corn Pasta
- So Long. Farewell. Auf Wiedersehen. Goodbye.
- Spice Up Your Holidays: Give the Gift of Homemade Salt & Pepper Blends
- Spiced Cranberry Ginger Kumquat Chutney
- Spring has Sprung: Edamame and Chickpea Fritters
- Sriracha & Chipotle Spicy Grilled Shrimp
- Sugar Steak
- Summer Entertaining – Graduation, Father’s Day, & Grilling!
- Summer Fruit Pot Pie: New Duds for an Old Fruit Pie Friend
- Summer Grilling: South of the Border Texmati Rice & Grilled Veggie Salad Bowl
- Summer Sipper: Red Currant Lemonade
- Thanksgiving Essentials: Roast Turkey Perfection and Gimme-More Gravy
- Thanksgiving Harvest Salad & Menu Must Haves
- Three Onion Soup with Parmesan Prosciutto Crust
- To-Mate-Oh! To-Mott-Oh!!
- Turmeric: It Cures What Ails You and Makes a Mean Curry
- Tuscan Kale Salad with Creamy Avocado Dressing
- Warm Thai Peanuts
- Winter Winds into Spring: Shrimp & White Beans + Minty Pesto
- Wonder Woman/Superman Superfood Salad
- Zesty Spice Rub + Tomahawk Steaks
Salads
- Celery Root: Fall’s Best Kept Secret
- Cobb Salad with a Spin: Southwestern Grilled Shrimp Cobb Salad
- Deconstructed Grilled Caesar Salad
- Everything but the Farmer Farmers’ Market Corn Salad
- Farm Stand Roasted Potato Salad
- Firecracker Cole Slaw – a Side with More than a Little Sass
- Harvest Grains Salad with Oven-Dried Tomatoes
- Hey Summer, Say Hello to Fall
- My Big Fat Greek Salad
- Oh Sweet Pea, Won’t You Dance With Me….
- Pot Lucky: Food on a Stick Edition
- Pot Lucky: Salad Palooza Edition
- Roasted Vegetable Napoleon
- Rustic Tuscan Panzanella Bread Salad: Best-Ever Bread Salad with Peak of the Season Tomatoes
- Salad Days of Summer: Farm Fresh Summer Squash & Arugula Salad
- Summer Grilling: South of the Border Texmati Rice & Grilled Veggie Salad Bowl
- Thanksgiving Harvest Salad & Menu Must Haves
- Tuscan Kale Salad with Creamy Avocado Dressing
- Wonder Woman/Superman Superfood Salad
Salsas
Sandwiches
Savvy Kitchen Tips
- Cherry Cherry Cherry Pie & How to Trick Out Store Crust
- Deconstructed Grilled Caesar Salad
- Farm Fresh Garlic Scapes – Behind the Scenes @ Maple Achers
- Fresh Chilean Blueberry Facial Mask
- Grown-Up (Boozy) Pumpkin Cheesecake
- Hungry for More? Turkey Tetrazzini – The Let’s-Keep-This-Party-Rolling Leftover Fave
- I Never Saw Such Sausage: Sausage Making 101
- Mac & Cheese 101 (+ How to Jack Your Mac & Kick It Southern Style)
- Oh Sweet Pea, Won’t You Dance With Me….
- Potato Ricer: A Thanksgiving Must-Have
- Summer Entertaining – Graduation, Father’s Day, & Grilling!
- Summer Fruit Pot Pie: New Duds for an Old Fruit Pie Friend
- Thanksgiving Essentials: Roast Turkey Perfection and Gimme-More Gravy
- To-Mate-Oh! To-Mott-Oh!!
- Turmeric: It Cures What Ails You and Makes a Mean Curry
Seasonings & Spices
- Easy Lime & Ginger Rhubarb Chutney
- Mujadara: Good Enough to Give Up Your Birthright?
- So Long. Farewell. Auf Wiedersehen. Goodbye.
- Spice Up Your Holidays: Give the Gift of Homemade Salt & Pepper Blends
- Spiced Cranberry Ginger Kumquat Chutney
- To-Mate-Oh! To-Mott-Oh!!
- Turmeric: It Cures What Ails You and Makes a Mean Curry
- Zesty Spice Rub + Tomahawk Steaks
Sides
- Celery Root: Fall’s Best Kept Secret
- Creamy Leek and Rainbow Chard Gratin: A Thanksgiving Must-Have
- Everything but the Farmer Farmers’ Market Corn Salad
- Farm Stand Roasted Potato Salad
- Firecracker Cole Slaw – a Side with More than a Little Sass
- Fresh Grape and Plum Stuffed Sweet Potato
- Harvest Grains Salad with Oven-Dried Tomatoes
- Indian Spiced Potatoes Fit for a Diwali Feast
- Julia Child, New York’s Bravest and Shishito Peppers: Live from New York
- Mujadara: Good Enough to Give Up Your Birthright?
- My Big Fat Greek Salad
- No-Recipe Charred Asparagus with Aged Balsamic & Manchego
- Plum Glazed Shrimp with Pineapple Salsa
- Potato Ricer: A Thanksgiving Must-Have
- Roasted Barbie Doll Heads
- Rustic Tuscan Panzanella Bread Salad: Best-Ever Bread Salad with Peak of the Season Tomatoes
- Salad Days of Summer: Farm Fresh Summer Squash & Arugula Salad
- Spring has Sprung: Edamame and Chickpea Fritters
- Summer Grilling: South of the Border Texmati Rice & Grilled Veggie Salad Bowl
- Turmeric: It Cures What Ails You and Makes a Mean Curry