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February 2, 2015

Plum Glazed Shrimp with Pineapple Salsa

This ‘Taste of the Tropics’ works all year long. Throw the shrimp on the grill in the summer, or broil when it’s too cold outside, while […]
February 2, 2015
Island Ceviche

Island Ceviche with Tropical Fruit

Taste the Tropics.  Lime-cured fish, spicy jalapeños and tropical fruit.  It’s a fruity fresh twist on a traditional recipe. Ingredients 1/2 pound medium shrimp, shelled and […]